Coating Double encapsulation with porous starch and cellulose: A strategy for enhanced probiotic protection in microcapsules and tablets
Controlled release Controlled Release for Nutraceuticals: Trends, Technologies, and Innovations from Vitafoods 2026
Coating Encapsulation and Functional Activity of Lactobacillus reuteri Strains: Advances, Challenges, and Perspectives
Bioavailability enhancement TiO2 alternative coatings for ferric pyrophosphate premixes: Stability and bioaccessibility relative to ferrous fumarate
Coating Synergistic use of spray drying and fluidized bed in the microencapsulation of food ingredients
Bioavailability enhancement Natural Polymers for Tablet Film Coatings: Pectin and Alginates as Sustainable Alternatives
Coating Physicochemical characterization of liposomes produced by ultrasonication and coated with pectin for the coencapsulation of vitamins D3 and B12
Recent advances in nutraceutical delivery systems constructed by protein-polysaccharide complexes: A systematic review
