Tag: nutraceuticals

Abstract This review explores the extensive literature on starch particle-stabilized Pickering emulsions for encapsulating bioactive compounds in food products. These ...

Abstract Personalized Nutrition (PN) aims to provide tailored dietary recommendations to improve a person’s health outcomes by integrating a multitude ...

Abstract The bioavailability of vitamin C, or ascorbic acid, depends on limiting transport mechanisms that may be bypassed by liposome-encapsulation. ...

Abstract Background Nutraceuticals are known as pharmaceutically formulated goods with both nutritional and therapeutic benefits. Such a product is intended ...

Abstract The oral delivery of most atypical antipsychotics is severely challenged by their low oral bioavailability and significant food effects ...

Softgel capsules are a popular dosage form for pharmaceuticals and supplements, offering benefits like improved bioavailability and ease of swallowing. ...

Oregano essential oil (OEO) has antioxidant, antiproliferative, anti-inflammatory and antimicrobial activities. OEO could be administered orally for some gastrointestinal diseases, ...

Abstract Objective: The main objective of the study was to develop and evaluate the gastroretentive floating tablet of esomeprazole magnesium trihydride, ...

VIVACOAT free provides the best Ti0 free solution to achieve the pre- 2 ferred tablet color while avoiding additional weight ...

This guide covers both the hot melt and cold melt methods, equipment needed, and common issues encountered in the manufacturing ...