Bioavailability enhancement Oleoylethanolamide supplementation enriches Akkermansia muciniphila and modulates intestinal barrier function in adults with obesity: A randomized, double-blind, placebo-controlled trial
Bioavailability enhancement Precipitation and encapsulation of β-sitosterol using supercritical antisolvent (SAS) method for controlled nutraceutical release.
Ingredients & Supplements Dietary supplement considerations during glucagon-like Peptide-1 receptor agonist treatment: A narrative review
Bioavailability enhancement Real-World Pilot Evaluation of a Novel Bioavailable Berberine Formulation (ToBeRock®) in Subjects with Impaired Fasting Glucose Through Pharmacy-Based Retrospective Study
Microencapsulation of the probiotic Bifidobacterium longum by spray-drying: Formulation and process optimisation
Gut Health Support for GLP-1 Weight-Loss Therapies: Why the Microbiome Matters – and How Forte80™ Can Help
The Role of Xanthan Gum and Hydroxypropyl Methylcellulose in Gluten‐Free Bread: A Study of Physical Characteristics, Texture, and Nutrition
Development of functional beverage using pineapple juice and Bougainvillea spectabilis flower powder: Effect on the quality and storage stability
