Coating Double encapsulation with porous starch and cellulose: A strategy for enhanced probiotic protection in microcapsules and tablets
Controlled release Controlled Release for Nutraceuticals: Trends, Technologies, and Innovations from Vitafoods 2026
Vitafoods Vitafoods Europe 2026 Recap: Key Trends, Ingredient Highlights, and Expert Insights from Barcelona
News Screening and Identification of Triglyceride‐Lowering Lactic Acid Bacteria and Preparation of Probiotic Agents
Bioavailability enhancement Self-Assembly of Lipid Particles for the Delivery of Nutraceuticals and Nano-nutraceuticals
Fibers & Carbohydrates Formulation and nutritional composition of moringa flower powder for use in nutritional supplements
Comparative efficacy of a standardized herbal composition LN22199, nicotinamide riboside, and their combination on NAD+ metabolism in healthy aging adults
