Controlled release Controlled Release for Nutraceuticals: Trends, Technologies, and Innovations from Vitafoods 2026
Bioavailability enhancement Gum arabic-coated nano-nutriosome for gastrointestinal delivery of cyanidin-3-O-glucoside and application in yogurt as a real food system
Bioavailability enhancement Mechanical Properties and Powder Rheology of Conventional and Innovative Excipients for Food Supplements in Solid Form
JRS Pharma Microencapsulation of the probiotic Bifidobacterium longum by spray-drying: Formulation and process optimisation
Innovations Development of a high shear wet granulation regime map for the controlled agglomeration of heat sensitive amorphous food powders
