Innovations Poly(lactic‐co‐glycolic acid)‐albumin nanoparticles for targeted delivery of capsaicin in alleviating non‐alcoholic fatty liver disease: In vitro study
News Seagrass Enhalus acoroides extract mitigates obesity and diabetes via GLP-1, PPARγ, SREBP-1c modulation and gut microbiome restoration in diabetic zebrafish
News Nutrient and antioxidant profile of four species of wild mushrooms from cold-desert with implications for human dietary and supplement use
News Exploring Inactive Ingedients and Innovation at Vitafoods Europe 2025 – A Visual Recap by All4Nutra
News Effective lipid induction and fractionation in Porphyridium purpureum: A sustainable nutraceutical and biofuel biorefinery
Enhanced Bioavailability and Immune Benefits of Liposome-Encapsulated Vitamin C: A Combination of the Effects of Ascorbic Acid and Phospholipid Membranes
Gut Health Support for GLP-1 Weight-Loss Therapies: Why the Microbiome Matters – and How Forte80™ Can Help