Bioavailability enhancement Encapsulation of curcumin through spherification: A novel nutraceutical approach
Coating Enhancement of encapsulation efficiency and in vitro bioaccessibility of spray-dried curcumin microcapsules by selected bio-coating materials
Bioavailability enhancement Enhanced stability of curcumin and polyethylene glycol composites in the presence of flavonoids and whey protein concentrate: synthesis, structural evaluation and thermal analysis
Study shows Palatinose™ enhances response of gut hormones GLP-1 and PYY, supporting long-term metabolic health
Optimizing Oral Vitamin C Supplementation: Addressing Pharmacokinetic Challenges with Nutraceutical Formulation Approaches—A Mini Review
Unlocking the anti-diabetic potential of Pyracantha fortuneana fruit: A natural remedy to combat type 2 diabetes in SD rats